Description

Since 1950, Hatco has been a leader in creating innovative ideas for the foodservice industry: bold innovations in equipment that improve efficiency, reliability and profits. Hatco is dedicated to exceptional customer service and quality engineered equipment offering maximum performance.

Versatile cooking equipment

By prioritizing quality foodservice equipment that is designed for versatility, c-stores and grocery retailers can execute on just about any menu pivot. Menus can change, but the equipment can remain constant. Here are a few adaptable long-term solutions to consider.

The Intelligent Toast-Qwik® Narrow Conveyor Toaster is fast, reliable and extremely multifaceted. With the touch of a button, it can toast multiple bread products, melt cheese and finish smaller food products. The narrow design allows for continuous single-slice toasting in just about any space.

The Electric Salamander is a single unit that can do the work of much larger and more expensive pieces of equipment. The Salamander automatically transitions from cook to hold mode to prevent burning and gives commercial foodservice operators a single piece of equipment that can be tasked with multiple menu items.

The Hatco/Suntec Snack System is the ultimate piece of multi-purpose equipment. Featuring up to eight replaceable plates, it gives operators the freedom to swap plates and menu items in and out. With this single system, operators can keep up with the latest revenue-driving consumer demands — even ones that haven’t been created yet.